You are here

Browse Books: Cooking / Regional & Ethnic / Jewish & Kosher

Festivals of Lite Kosher Cookbook (Hardcover) By Gail Ashkanazi-Hankin $23.00 Email or call for price.	Koshersoul: The Faith and Food Journey of an African American Jew (MP3 CD) By Michael W. Twitty, Michael W. Twitty (Read by) $41.99 Email or call for price.	Stuffed: Adventures of a Restaurant Family (MP3 CD) By Patricia Volk, Barbara Rosenblat (Read by) $24.95 Email or call for price.
Stuffed Lib/E: Adventures of a Restaurant Family (Compact Disc) By Patricia Volk, Barbara Rosenblat (Read by) $56.00 Email or call for price.	The International Jewish Cook Book; A Modern Kosher Cook Book (Paperback) By Florence Kreisler Greenbaum $31.95 Email or call for price.	The International Jewish Cook Book; A Modern Kosher Cook Book (Hardcover) By Florence Kreisler Greenbaum $47.95 Email or call for price.
The Jewish Manual: Practical Information in Jewish and Modern Cookery with a Collection of Valuable Recipes & Hints Relating to the Toile (Paperback) By Judith Cohen Montefiore $20.85 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Кулинарный Роман В Рецеп (Paperback) By Marat Baskin $32.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Eating at God's Table: How Foodways Create and Sustain Orthodox Jewish Communities (Hardcover) By Jody Myers, Matt Goldish (Foreword by), Jane Myers (With) $113.99 Email or call for price.
In The Kitchen With Harriet (Hardcover) By Harriet Miller $21.55 Email or call for price.	Forbidden: A 3,000-Year History of Jews and the Pig (Hardcover) By Jordan D. Rosenblum $30.00 Add to CartAdd to Wish List Not Yet Published	Kosher Cuisine: Gourmet Recipes for the Modern Home (Paperback) By Helen Nash $59.00 Email or call for price.

Pages

• first_page
• chevron_left
• …
• 31
• 32
• 33
• 34
• 35
• 36
• 37
• 38
• 39
• chevron_right
• last_page