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The Maillard Reaction: Chemistry, Biochemistry and Implications (Hardcover)
By
H. E. Nursten
$140.00
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Description
This single-author volume covers all aspects of the Maillard reaction in a uniform, co-ordinated, and up-to-date manner.
Product Details
ISBN:
9780854049646
ISBN-10:
0854049649
Publisher:
Royal Society of Chemistry
Publication Date:
May 5th, 2005
Pages:
226
Language:
English
Categories
Chemistry - Organic
Food Science - General
Nutrition
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