Description

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This is a collection of 153 Asian recipes I've developed, tested, and cooked over and over again for the past 8 years. These delicious treats are quickly devoured by my family and friends, who beg for more. Additionally, this book contains helpful secrets and lunch box friendly meals I'm sure my fellow home cooks will enjoy.

About the Author

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Tess Harris is a home cook, blogger and author of two books: The Tess Harris Dessert Cookbook and Asian Delights: The Tess Harris Cookbook. Tess currently resides in Northwest Florida with her husband of 28 years and their son. She loves to cook spending 6 to 8 hours a day developing and testing new recipes. When she is not in the kitchen, she reads cookbooks as if they are romance novels! She also enjoys reading biographies, memoirs, and watching foreign language movies (European, Japanese and Korean). You can contact her at tessharris@gmail.com