Description

Featuring a foreword from New York Times Bestselling author Adriana Trigiani

The Scotto Sisters of the famed Fresco by Scotto restaurant in New York City celebrate thirty years of family, food, and fun With fifteen different stories following their family traditions to the multitude of celebrity appearances, Elaina and Rosanna share with you all of the ins and outs of New York hospitality.

With over 100 recipes, there are dishes for everyone from beginner cooks to seasoned professionals. The Scotto Sisters have included some of the most famous dishes served in their restaurant with a few new ideas concocted over the past few years. No matter what you are in the mood for, there is something for everyone.