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Browse Books: Technology & Engineering / Food Science

Stored-Product Protection: Proceedings of the 6th International Working Conference on Stored-Product Protection2 Volume Set Cover Image
By E. Highley (Editor), E. J. Wright (Editor), H. J. Banks (Editor)
$360.00
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Food Microbiology: An Introduction Cover Image
$116.95
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Millets: Properties, Processing, and Health Benefits Cover Image
$230.00
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Sakepedia: A Non-Traditional Guide to Japan's Traditional Beverage Cover Image
$18.99
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Tasty: The Art and Science of What We Eat Cover Image
$19.99
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Maple Sugarin' in Vermont: A Sweet History Cover Image
$31.99
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Philippine Fermented Foods: Principles and Technology Cover Image
$64.00
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Transformations of Global Food Systems for Climate Change Resilience: Addressing Food Security, Nutrition, and Health Cover Image
By Preety Gadhoke (Editor), Barrett Brenton (Editor), Solomon H. Katz (Editor)
$71.99
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Fizz Fables: Soda Stories Sparkling Elegance Cover Image
$30.00
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The Science of Sugar Confectionery Cover Image
$43.00
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Coffee - Growing, Processing, Sustainable Production: A Guidebook for Growers, Processors, Traders and Researchers Cover Image
By Jean Nicolas Wintgens (Editor)
$157.25
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Accelerating New Food Product Design and Development (Institute of Food Technologists) Cover Image
$251.85
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